Restaurants and dining out

Ombu, Quezon City: Upscale, but not really.

August 4, 2016November 26, 2021

The Dead, February, and Bowls of Heart

March 1, 2016November 26, 2021

Surf Burger: Surfin’ in a Landlocked Province

November 26, 2014November 26, 2021

Tracing Back Steps To Hope

October 25, 2014November 26, 2021

Annabel’s Buffet, Tomas Morato: Not Everything That Glitters Is Gold

September 15, 2014November 26, 2021

Our Kitchen: Cheap Italian Food That Sticks

August 26, 2014November 26, 2021

1st Colonial Grill’s Sili Ice Cream (And Other Odd Flavors)

July 2, 2014November 28, 2021

Of Ice Cream and Things Dead and Cold

June 8, 2014November 26, 2021

Army Navy: Walking Out Just Full

May 11, 2014November 28, 2021

Modern Jap Joint: King Katsu Review, SM North Edsa

April 3, 2014November 26, 2021

Gravity Bar, Blue Baywalk: Much More Than Booze

February 5, 2014November 26, 2021

Review : Ramada Manila Central’s Sunday Big Brunch Buffet, Binondo, Manila

January 31, 2014November 26, 2021

The Food Club Review + Giveaway: The Newest Luxury Buffet In Town

January 29, 2014November 26, 2021

SM Baguio’s Pretty Skyline, Baguio Cathedral, and A Little Known Bulalohan

January 21, 2014November 26, 2021

Hill Station, Baguio City: Fine Dining Without Frills

January 4, 2014November 26, 2021

The Year That Was: 2013 Travel, Food and Other Explorations

December 30, 2013November 26, 2021